Date: 3–5/3/2026
Venue: Koi Resort & Residence, Da Nang, Viet Nam
Theme: Black Pepper in the Era of Rebalancing Global Trade
VIPO 2026 brought together around 300 delegates from 26 countries, including pepper and spice businesses, international buyers, associations, experts, and industry partners. The event also marked the 25th Anniversary of VPSA, celebrating a quarter-century of connecting and supporting Vietnam’s pepper and spice sector.
🌍 Key Topics of VIPO 2026:
VIPO 2026 explored how global trade and supply chains are changing, with discussions focusing on: Global pepper market trends and supply–demand outlook. Changing trade policies and market requirements.
Food safety, traceability, and sustainability. Building resilient and competitive supply chains.
🌟 Key Highlights of VIPO 2026
25th Anniversary of VPSA: Celebrating 25 years of growth and connection.
B2B networking: Connecting Vietnamese businesses with international buyers and partners.
Farm visits: Exploring pepper, chili, and cassia production in Central Viet Nam.
Business showcase: Highlighting Vietnamese spice businesses, products, and capabilities.
🎯 Value for Participants
VIPO 2026 provided a platform for the global pepper and spice community to:
Exchange market insights and strengthen international connections.
Explore new business and cooperation opportunities.
Promote quality, sustainability, and value addition.
Strengthen Vietnam’s position in the global pepper and spice industry.
