Vietnam International Pepper and Spice Outlook 2025 (VIPO 2025)

The Vietnam Pepper and Spice Association (VPSA) proudly presents the Vietnam International Pepper and Spice Outlook 2025 (VIPO 2025). This year’s conference comes at a pivotal moment for
the global spice industry as we witness a resurgence in prices, fueled not only by growing consumer demand but by the return of speculative interest. In 2024, black pepper reached historic heights,
entering the billion-dollar export club in Vietnam, a milestone for growers and traders alike.

The scope of VIPO 2025 extends beyond Vietnam’s pepper industry to encompass cassia and other Vietnamese spices that are equally affected by global shifts. Climate change has introduced critical
challenges for cassia growers, like Typhoon Yagi, which severely impacted cassia regions in northern Vietnam. Unpredictable weather patterns like droughts, excessive rainfall, and flooding impacting production. Infrastructure challenges such as mechanical drying limitations further underscore the urgency for sustainable solutions.

In collaboration with industry stakeholders, governmental bodies, and international agencies, VPSA is committed to addressing these issues head-on. VIPO 2025 offers a unique platform to discuss,
share insights, and strategize on proactive measures for risk management, aiming to ensure resilience and stability across the Vietnamese spice industry.

VIPO 2025 promises an engaging program, including networking opportunities, presentations, exhibitions and trips to Vietnam’s growing regions. Join us as we lead the conversation on risk management, guiding the spice industry towards a sustainable and prosperous future.

Theme: Time for Risk Management

“2025 VPSA conference: Time for Risk Assessment”

2024 was yet another good year for growers not just in Vietnam but globally as prices rose over 100% from their bottom levels. In Vietnam Black pepper joined the BN USD export club after a decade.
A sudden rise in prices in a short time was a surprise and a test for the industry. New breed of demand called the speculative demand was back in action and spreading its wings amongst all factions. While Regulatory and Food safety challenges continue to get tougher, a new dimension of challenge which was dormant for a decade emerged in the origins. This was the challenge of counterparty management.
It is over 100 years in the modern times since Black pepper was freely tradeable. We have learnt enough from history that in times like these Risk management in all directions is essential. Be it on Volatility, Credit, Counterparty, Quality or Regulatory; a holistic assessment of the trade from a risk perspective is important. Keeping this in mind we have chosen Risk assessment and management as a central theme for this year’s conference.
 2025 ushers a new era not only for Vietnam pepper but also for Cassia. We all have witnessed the perils of climate change in the growing regions of Cassia last year. Disruption to infrastructure, lack of mechanical drying and many other issues troubled the Cassia industry. Climate change is a reality and here to stay with droughts, excessive rain, flooding, excessive heat, etc. This is affecting all spices and as VPSA is no more just pepper but all other Vietnamese spices as well, we are actively working with agencies to provide better information and mitigation steps.

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Ho Chi Minh City, often called Saigon, is the vibrant economic and cultural hub of Vietnam. As the largest city in the country, it’s a place where tradition meets modernity, creating a unique blend of historical landmarks and cutting-edge development.

Welcome to Ho Chi Minh City – The Heart of Vietnam’s Dynamic Growth

Ho Chi Minh City, often called Saigon, is the vibrant economic and cultural hub of Vietnam. As the largest city in the country, it’s a place where tradition meets modernity, creating a unique blend of historical landmarks and cutting-edge development.

With its rich history, diverse culinary scene, and bustling business districts, Ho Chi Minh City is the perfect location for the Vietnam International Pepper and Spice Outlook 2025. This thriving metropolis offers visitors a chance to explore Vietnam’s dynamic growth, while also providing an ideal platform for connecting with global partners in the spice industry.

The city's strategic location in Southeast Asia makes it a gateway for international trade, making it a major player in the global spice market. Its vibrant food culture, fueled by Vietnam’s renowned agricultural produce, including pepper and spices, is sure to inspire attendees from around the world.

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Saigon Prince Hotel

"Distance to Rex Hotel Saigon: Saigon Prince Hotel is also located on Nguyen Hue Boulevard, very close to Rex Hotel, just a few minutes' walk away. Average room rate: Approximately 2,200,000 – 3,885,200 VND (equivalent to 91 – 170 USD) per night, depending on room type and services."

Palace Hotel Saigon

"Distance to Rex Hotel Saigon: Palace Hotel Saigon is located on the same Nguyen Hue Boulevard, just a few minutes' walk from Rex Hotel. Average room rate: Approximately 1,430,000 – 7,245,000 VND (equivalent to 62 – 315 USD) per night, depending on room type and tourist season."

Cochin Zen Hotel

"Distance to Rex Hotel Saigon: Cochin Zen Hotel is located on Le Thanh Ton Street, about a 10-minute walk from Rex Hotel. Average room rate: Approximately 1,840,000 VND (equivalent to 80 USD) per night, may vary depending on room type and booking time."

Bonita Boutique Hotel

Located about a 5-minute walk from Rex Hotel Saigon, Bonita Boutique Hotel offers rooms with free Wi-Fi and private parking. The hotel features a 24-hour front desk and family rooms. Average room rates range from 300,000 to 500,000 VND (approximately 13 to 22 USD) per night.

Apina Saigon - Truong Dinh

Approximately a 10-minute walk from Rex Hotel Saigon, Apina Saigon - Truong Dinh provides air-conditioned rooms with free Wi-Fi, free private parking, and room service. The hotel has a 24-hour front desk and concierge service. Average room rates range from 400,000 to 600,000 VND (approximately 17 to 26 USD) per night

Ekomo Home - Central Saigon

Located about a 7-minute walk from Rex Hotel Saigon, Ekomo Home - Central Saigon offers recently renovated accommodations with free Wi-Fi throughout the property. The homestay is close to Fine Arts Museum and Takashimaya Vietnam. Average room rates range from 500,000 to 700,000 VND (approximately 22 to 30 USD) per night

Vietnam Airlines

Delhi (DEL) to Ho Chi Minh City (SGN): Flight VN973, 02/03/2025, 23:35 - 05:05 (03/03/2025)
Paris (CDG) to Ho Chi Minh City (SGN): Flight VN018, 03/03/2025, 13:10 - 06:20 (04/03/2025)
Tokyo (NRT) to Ho Chi Minh City (SGN): Flight VN301, 02/03/2025, 10:00 - 14:00
Seoul (ICN) to Ho Chi Minh City (SGN): Flight VN405, 03/03/2025, 12:00 - 15:30

Vietjet Air

Bangkok (BKK) to Ho Chi Minh City (SGN): Flight VJ803, 02/03/2025, 08:15 - 09:45
Tokyo (NRT) to Ho Chi Minh City (SGN): Flight VJ823, 03/03/2025, 14:00 - 18:40
Mumbai (BOM) to Ho Chi Minh City (SGN): Flight VJ890, 03/03/2025, 00:20 - 06:55

Singapore Airlines

Singapore (SIN) to Ho Chi Minh City (SGN): Flight SQ184, 02/03/2025, 17:05 - 18:10
Singapore (SIN) to Ho Chi Minh City (SGN): Flight SQ180, 03/03/2025, 15:00 - 16:10
Singapore (SIN) to Ho Chi Minh City (SGN): Flight SQ178, 02/03/2025, 09:00 - 10:10

Cathay Pacific

Hong Kong (HKG) to Ho Chi Minh City (SGN): Flight CX767, 02/03/2025, 08:00 - 09:30
Hong Kong (HKG) to Ho Chi Minh City (SGN): Flight CX769, 03/03/2025, 14:00 - 15:30


Emirates

Dubai (DXB) to Ho Chi Minh City (SGN): Flight EK392, 02/03/2025, 03:00 - 13:15
Dubai (DXB) to Ho Chi Minh City (SGN): Flight EK394, 03/03/2025, 09:00 - 19:15

Qatar Airways

Doha (DOH) to Ho Chi Minh City (SGN): Flight QR970, 02/03/2025, 02:00 - 13:30
Doha (DOH) to Ho Chi Minh City (SGN): Flight QR972, 03/03/2025, 08:00 - 19:30

History

Tariff

Overseas delegates
Before Jan 30th 2025 From Feb 1st 2025 to
Mar 1st 2025
After March 2nd 2025
$320 USD $350 USD $380 USD
From 2nd participant
$300 USD $330 USD $360 USD
Please note that the fee includes the welcome dinner on March 3rd and the farm visit and cultural heritage on March 5th.